Ethiopia – Guji Hambella G1 (Espresso Roast)
$24.00 – $42.00
Origin | Ethiopia – Bule Hora, Guji, Oromia |
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Flavour | Sweet and clean notes of Blueberry and Caramel, with adelicate aroma of Roses and Spices off the grinder. |
Varietal | Heirloom |
Process | Natural – African Raised Beds |
Acidity | Medium |
Body | Medium |
Roast | Medium |
Brewing | Roasted for Espresso but is proving to be quite versatile. Don’t be afraid to pop this in your French Press or Aeropress! |
Tasting Notes – Sweet and clean notes of Blueberry and Caramel, with an aroma of Roses and Spices off the grinder.
Roasters thoughts: “A superb example of a Natural Ethiopian, a stalwart in any specialty coffee lineup.”
Ms Anteneh, the woman behind the exports of this coffee has a strong passion for involving women in coffee. Dedicating the last 12 years finding a way to improve the lives of women in the local coffee communities by providing employment and educational opportunities to their whole families. Farmers are trained to collect only the ripest cherries where it is then sorted and immediately placed on raised drying beds for 15-20 days before being sent to their sister company for the finals steps of processing.
Just a lovely, delicate coffee with an exquisite tasting profile that will have you dreaming for more.
Weight | N/A |
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Beans Options | Ground – Espresso, Ground – Filter/Pour Over, Ground – French Press, Ground – Stovetop, Whole Beans |
Size | 480g, 1kg |